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WHAT WE ARE
COOKING UP
AT BRANCATO'S
Hello, Napa!
Hello Napa! Join owner, Andrew Brancato, as he shares about his recent trip to enjoy the flavors of Napa Valley, CA! This past week I had the pleasure of visiting Napa Valley to explore one of the most beautiful parts of the country, learn more about wine, explore wines I had never tasted, and of…
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Food Safety
So as we, as a city, state and nation are starting to go back to near normal, we want everyone to know that Brancato’s Catering is doing everything possible to make sure you and our employees are safe. We are following & exceeding the CDC reccomendations on the Covid-19 procedures. We have been very proud…
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Fresh from the garden… Ideas for your summer tomatoes!
As summer comes to a close and kids head back to school, I can’t help but reminisce about my own childhood summers in Wichita. My siblings and I filled our summers with sports, swimming, biking, jumping on the trampoline, and, of course, hide and seek. It was usually during the hiding that I would find…
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Event Recap: KU Medical Center
Whenever you are throwing a party honoring a person for professional accomplishments, it is always a challenge to honor who that person is and the contributions they have made. We were tasked with creating a fitting tribute to the honoree that would be upscale and dignified while still being casual and comfortable to fit their…
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Ingrams. Thank you!
I am very humbled and honored to have been chosen to be a part of the 2015 class of Ingrams 40 Under 40. As I stood in front of the crowd of people last night to accept my plaque I could not help but think about how proud I was to represent not only myself,…
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Ingram’s 40 Under Forty
“Business isn’t just business for Andrew Brancato- it’s personal. The president of Brancato’s Catering runs not only that operating unit, but is part of an executive team of three other thriving divisions, and the common denominator for all is family. ‘Growing up in a family-owned business not only instilled the values of hard work, dedication…
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